Saturday, May 8, 2010

Whole Wheat Bread

I'm making rolls this morning, using this recipe.


Amy said...

saw your guest post on mac and cheese. Yummy..

Lisa Hathaway said...

Thanks for your help with my pork issue. I did a roast and some ribs - those are the ones I really remember being greasy. I did pork chops, but don't remember how they turned out.