Bacon Wrapped Shrimp & Water Chesnuts

1 pkg bacon - cut in half, cook in skillet but don't crisp.
Wrap bacon around:
20 lrg shrimp - marinated in 1/2 c. bottled teriyaki sauce
1 (8 oz) can whole water chesnuts - marinated in 1/2 c. BBQ sauce

Bake at 400 degrees for 15-20 min. until bacon is crisp