Thursday, January 15, 2009

Chicken Chow Mein

Saute the following in 4 T. olive oil and allow to simmer for 5 min.
2 green peppers
2 red peppers
2 chopped onions
4 ribs celery

Sprinkle with 1/2 c. flour - stir
Add in, and bring to boil - then reduce to simmer for 10-15 min:
4 T. soy sauce
2 c. chicken broth
1 can mushrooms (opt)
2 chicken breasts - cut up
s&p to taste

Serve over rice or chinese noodles, top with slivered almonds, more soy sauce and fried noodles.

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